Cuttlefish ink 50 sachets Pack
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- CUTTLEFISH INK
- Cuttlefish ink 50 sachets Pack

Sterilized

ROOM TEMPERATURE
Cuttlefish ink 50 sachets Pack
Nortindal’s cuttlefish ink is ideal for seasoning dishes such as fish, rice, pasta, bread and croquettes. Its characteristic colour, as well as its texture and sea taste, makes our ink something unique within the world of cooking.
Ingredients
Cuttlefish ink, water, salt and sodium carboxymethylcellulose thickener. Gluten free.
Conservation
Room temperature
Preferential consumption
4 years